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This study investigates the short-term impacts of an aggregate socioeconomic shock on household food consumption and children’s nutrition using the case of the COVID-19 pandemic in Mozambique. In response to the economic downturn, households are...
This article examines the impacts of the financial, food and fuel crises on poor and vulnerable households in two states of Nigeria: Lagos and Kano. It uses retrospective household-level data to analyze the impacts of induced price variability on...