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Research Brief
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The global food crisis in 2007–08 raised concerns everywhere, including in China. However, despite China’s highly-integrated domestic and international markets for many agricultural commodities, the effect of the crisis in China was only moderate. The government’s responses and countermeasures to...
Journal Article
This peer-reviewed research is available free of charge. UNU-WIDER believes that research is a global public good and supports Open Access.
Part of Journal Special Issue
Land and Property Rights
Book Chapter
From the book:
Food Price Policy in an Era of Market Instability
Research Brief
China is the world’s largest developing country and its huge population requires a similarly large agricultural sector to sustain it. A major challenge for China faces is working out how increasing demands for food can be met at the same time as reducing greenhouse gas (GHG) emissions. Despite the...
Book Chapter
From the book:
The Role of Elites in Economic Development
Book Chapter
From the book:
Urbanization and Development in Asia
Book Chapter
– New Approaches to Development Strategy Based on the Service Sector
From the book:
The Rise of China and India
Book Chapter
From the book:
The Rise of China and India
Journal Article
– Why Food Subsidies May Matter
Part of Journal Special Issue
Health and Development
Book Chapter
From the book:
Understanding Inequality and Poverty in China
Book Chapter
– Trend, Causes and Policy Implications
From the book:
Understanding Inequality and Poverty in China
Book Chapter
– A Comparison of the Experiences of India and China
From the book:
Food Insecurity, Vulnerability and Human Rights Failure
Journal Article
Part of Journal Special Issue
WIDER Symposium on Analyzing the Socioeconomic Consequences of Rising Inequality in China
Journal Article
Part of Journal Special Issue
WIDER Symposium on Analyzing the Socioeconomic Consequences of Rising Inequality in China
Displaying 16 of 28 results